Don’t miss opportunity to learn how your food business can avoid common mistakes made during inspections
Join Hawaiʻi Commercial Kitchens from 1 to 4 p.m. Aug. 13 for a free workshop with guest speaker retired Hawaiʻi Department of Health inspector John Nakashima to walk you through what a strong plan actually requires; only 4 in-person spots remained available as of afternoon of Aug. 11, but Zoom participation is an option, so register today!

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