Small Business Spotlight: Kabob-It Turns Global Flavors into an Expanding Food Concept - Polsky Center for Entrepreneurship and Innovation
Kabob-It, a restaurant in Hutchinson Commons on the UChicago campus that pairs Mediterranean cuisine with African American culinary influences and a growing range of flavors from around the world.
Kabob-It, a restaurant in Hutchinson Commons on the UChicago campus that pairs Mediterranean cuisine with African American culinary influences and a growing range of flavors from around the world.
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